At Nourish & Grow, our lambs are bred 100% the old-fashioned way – raised naturally on the pastures of the unique
rangelands of Western NSW. We, John and Ann Crossing, are passionate about breeding for sustainability,
and thus take a holistic and regenerative approach on our property, 'Glenace', Canbelego.
Animal welfare, soil regeneration and quality over quantity form the philosophy behind Nourish & Grow.
Our animals play a vital role in ensuring soil health is optimised, water absorption and organic matter is increased,
biodiversity is built and carbon is captured. Our stock wander freely throughout their paddocks, feeding on a variety
of native pastures – just as nature intended.
We would be thrilled for you to join us on our journey for environmental change with your purchase of Nourish & Grow
- Natural Lamb. You will experience the amazing taste of a naturally raised and well-cared for lamb. Gain from the
health and nutritional benefits and enjoy the rewards from an economical purchase.
A full or half carcase of lamb will provide you with a smorgasbord of meal solutions.
Lamb and sausage orders are closed.
We thank all our customers for your continued support and wonderful testimonial. New lambs will be available in 2024.
For updates, please follow us on our Facebook and
Instagram pages.
We ask that you familiarise yourself with our FAQ's here.
Term and Conditions can be found here.
Please contact us with any further questions.
We were fortunate to be treated to a delicious roast lamb experience cooked by Ann Crossing of 'Nourish and Grow'.
We also had the opportunity to observe the healthy, placid Dorper/Australian White sheep that John and Ann
manage under planned grazing on their visibly regenerating land with a measurable increase in biodiversity.
Ann had promised us a very special menu. After several hours of slow, well-seasoned cooking we were served the delicious lamb roast.
'Melt in your mouth' with delicate flavour and a clean, refreshing taste.
The lamb was accompanied with a Tuscan style tomato-olive-cheese casserole and roast potatoes. A very memorable meal!
Thank you - Shirley and Brian, Guyra
Good day Ann, So far so good, loin chops very good, cutlets to die for,
had 2 where 1 would have been enough, and we really enjoyed one of the half legs. Top marks to both of you. - Barry & Judy, Cobar
We loved the lamb! And hubby was over the moon with the loin chops - they are his favourite. - Erika, Cobar
Beautiful meat. Love the sausages and rolled roast so far. - Katrina, Nyngan
We love the sausages. Have ordered more again this time. Thanks Ann and John for such a quality product. - Tara, Cobar (repeat customer)
|
We're excited to offer you our Caramelised Beetroot Relish - think a little sweet, a little sticky and a little addictive and our
Nourish & Grow Sourdough Bark, made using our freshly fermented sourdough culture.
They're available in the flavours of Zesty Lemon & Roasted Garlic, Thyme & Oregano, Rosemary & Roasted Garlic, Australian Sea Salt,
Old Man Saltbush and the Combination Pack, a taste of the 5 flavours.
Products are handmade using quality natural ingredients, naturally preserved and our Caramelised Beetroot Relish is gluten-free.
To find out more click here.
Home delivery is available in Cobar, and you can order online here.
If you are outside Cobar and wish to place an order, please contact us here.
| I enjoyed the relish. It has great colour and aroma. It was lovely with ricotta cheese together with the rustic homemade sourdough bark.
I also put a couple of spoons of relish in a mixed spinach salad. Good on hamburgers too - Loretta, Melbourne
|
At Nourish & Grow, our lambs are bred 100% the old-fashioned way – raised naturally on the pastures of the unique
rangelands of Western NSW. We, John and Ann Crossing, are passionate about breeding for sustainability,
and thus take a holistic and regenerative approach on our property, 'Glenace', Canbelego.
Animal welfare, soil regeneration and quality over quantity form the philosophy behind Nourish & Grow.
Our animals play a vital role in ensuring soil health is optimised, water absorption and organic matter is increased,
biodiversity is built and carbon is captured. Our stock wander freely throughout their paddocks, feeding on a variety
of native pastures – just as nature intended.
We would be thrilled for you to join us on our journey for environmental change with your purchase of Nourish & Grow
- Natural Lamb. You will experience the amazing taste of a naturally raised and well-cared for lamb. Gain from the
health and nutritional benefits and enjoy the rewards from an economical purchase.
A full or half carcase of lamb will provide you with a smorgasbord of meal solutions.
Lamb and sausage orders are closed.
We thank all our customers for your continued support and wonderful testimonial. New lambs will be available in 2024.
For updates, please follow us on our Facebook and
Instagram pages.
We ask that you familiarise yourself with our FAQ's here.
Term and Conditions can be found here.
Please contact us with any further questions.
We were fortunate to be treated to a delicious roast lamb experience cooked by Ann Crossing of 'Nourish and Grow'.
We also had the opportunity to observe the healthy, placid Dorper/Australian White sheep that John and Ann
manage under planned grazing on their visibly regenerating land with a measurable increase in biodiversity.
Ann had promised us a very special menu. After several hours of slow, well-seasoned cooking we were served the delicious lamb roast.
'Melt in your mouth' with delicate flavour and a clean, refreshing taste.
The lamb was accompanied with a Tuscan style tomato-olive-cheese casserole and roast potatoes. A very memorable meal!
Thank you - Shirley and Brian, Guyra
Good day Ann, So far so good, loin chops very good, cutlets to die for,
had 2 where 1 would have been enough, and we really enjoyed one of the half legs. Top marks to both of you. - Barry & Judy, Cobar
We loved the lamb! And hubby was over the moon with the loin chops - they are his favourite. - Erika, Cobar
Beautiful meat. Love the sausages and rolled roast so far. - Katrina, Nyngan
We love the sausages. Have ordered more again this time. Thanks Ann and John for such a quality product. - Tara, Cobar (repeat customer)
|
We're excited to offer you our Caramelised Beetroot Relish - think a little sweet, a little sticky and a little addictive and our
Nourish & Grow Sourdough Bark, made using our freshly fermented sourdough culture.
They're available in the flavours of Zesty Lemon & Roasted Garlic, Thyme & Oregano, Rosemary & Roasted Garlic, Australian Sea Salt,
Old Man Saltbush and the Combination Pack, a taste of the 5 flavours.
Products are handmade using quality natural ingredients, naturally preserved and our Caramelised Beetroot Relish is gluten-free.
To find out more click here.
Home delivery is available in Cobar, and you can order online here.
If you are outside Cobar and wish to place an order, please contact us here.
| I enjoyed the relish. It has great colour and aroma. It was lovely with ricotta cheese together with the rustic homemade sourdough bark.
I also put a couple of spoons of relish in a mixed spinach salad. Good on hamburgers too. - Loretta, Melbourne
|
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